Delicious Curried Sausages Recipe 2024
If you’re craving a hearty and satisfying meal that’s bursting with flavor, look no further than this delicious curried sausages recipe. Perfect for a cozy dinner at home or a family gathering, this dish combines tender sausages with aromatic spices and creamy sauce for a taste sensation that’s sure to please everyone at the table. Let’s dive into the recipe:
Ingredients:
- 8 sausages (your choice of pork, beef, or chicken)
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 2 teaspoons curry powder
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon turmeric
- 1 teaspoon paprika
- 1 can (400g) diced tomatoes
- 1 cup chicken or vegetable broth
- 1 tablespoon tomato paste
- 1 tablespoon honey or brown sugar (optional, for sweetness)
- Salt and pepper, to taste
- Fresh parsley or cilantro, chopped, for garnish
- Cooked rice or mashed potatoes, for serving
Instructions:
Cook the Sausages: Heat the olive oil in a large skillet or frying pan over medium heat. Add the sausages and cook until browned on all sides, about 8-10 minutes. Remove the sausages from the pan and set aside.
Prepare the Sauce: In the same skillet, add the diced onion and minced garlic. Cook until softened and fragrant, about 2-3 minutes.
Add Spices: Stir in the curry powder, ground cumin, ground coriander, turmeric, and paprika. Cook for another minute until the spices are toasted and aromatic.
Combine Ingredients: Return the cooked sausages to the skillet. Add the diced tomatoes, chicken or vegetable broth, and tomato paste. If desired, add honey or brown sugar for a touch of sweetness. Season with salt and pepper to taste.
Simmer: Bring the mixture to a simmer, then reduce the heat to low. Cover the skillet and let the sausages simmer in the sauce for 15-20 minutes, or until cooked through and the flavors have melded together.
Serve: Once the sausages are cooked, serve them hot with cooked rice or mashed potatoes. Garnish with chopped fresh parsley or cilantro for a pop of color and flavor.
Enjoy: Dig in and enjoy the delicious flavors of this comforting curried sausages dish!
Tips for Success:
♦ Feel free to customize the recipe by adding vegetables like bell peppers, carrots, or peas for extra texture and nutrition.
♦ Adjust the level of spiciness by adding more or less curry powder and paprika to suit your taste preferences.
♦ For a creamier sauce, you can stir in a splash of coconut milk or cream towards the end of cooking.
♦ Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer storage.
Dive into Flavorful Comfort:
With its aromatic spices and tender sausages bathed in a rich and savory sauce, this curried sausages recipe is sure to become a favorite in your household. Whether you’re cooking for a crowd or simply craving a comforting meal, this dish is guaranteed to satisfy your taste buds and warm your soul.
10 Frequently Asked Questions About Curried Sausages Recipe
1. What are curried sausages?
Curried sausages are a flavorful and hearty dish made with sausages cooked in a curry-spiced sauce, often served with rice or mashed potatoes.
2. Can I use any type of sausage for curried sausages?
Yes, you can use your choice of sausages for this recipe, whether it’s pork, beef, chicken, or even vegetarian sausages.
3. How spicy are curried sausages?
The spiciness of curried sausages can vary depending on the amount of curry powder and other spices used in the recipe. You can adjust the level of spiciness to your taste preferences by adding more or less curry powder.
4. Is curried sausages recipe difficult to make?
No, curried sausages recipe is relatively simple to make and requires basic cooking techniques such as browning sausages and simmering them in a sauce.
5. Can I make curried sausages ahead of time?
Yes, you can make curried sausages ahead of time and reheat them when ready to serve. The flavors often develop even more after sitting for a while.
6. Can I freeze curried sausages?
Yes, curried sausages can be frozen for future use. Allow the dish to cool completely before transferring it to an airtight container or freezer bag. It can be stored in the freezer for up to 3 months.
7. What side dishes pair well with curried sausages?
Curried sausages are often served with rice or mashed potatoes to soak up the delicious sauce. You can also serve them with crusty bread or naan bread for a more substantial meal.
8. Can I add vegetables to curried sausages?
Yes, you can add vegetables such as bell peppers, carrots, peas, or potatoes to curried sausages for extra flavor and nutrition.
9. Can I make curried sausages without curry powder?
While curry powder is a key ingredient in curried sausages, you can experiment with different spices and seasonings to create a similar flavor profile if you don’t have curry powder on hand.
10. Can I make curried sausages in a slow cooker?
Yes, curried sausages can be made in a slow cooker for added convenience. Simply brown the sausages and sauté the onions and garlic before transferring everything to the slow cooker with the sauce ingredients. Cook on low for 6-8 hours or on high for 3-4 hours until the sausages are cooked through and tender.
